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BBQ Chicken Wings

This delicious grilled BBQ Chicken Wings recipe is a classic appetizer! Made with an easy 4-ingredient homemade bbq sauce. Quick, easy, and downright delicious.
Course Main Course
Cuisine American
Diet Gluten Free
Prep Time 2 hours 5 minutes
Cook Time 15 minutes
Total Time 2 hours 20 minutes
Servings 5 chicken wings
Calories 429kcal
Author Dina

Ingredients

US Customary - Metric

Instructions

  • Combine chicken wings, garlic, salt, and pepper in a large bowl.
  • Cover and refrigerate for at least 2 hours.
  • Grill the wings on high heat, 5-6 minutes per side.
  • Glaze barbecue sauce on each side of the wings and grill for another 2 minutes per side. Remove from the grill and glaze extra barbecue sauce over the wings.
    Steps to make BBQ Chicken Wings: marinate the wings with salt, pepper, and minced garlic, then grill them and brush with bbq sauce.

Notes

FAQs answered in the above post:
  • Add-ins and substitutes
  • How to make ahead of time
  • Storing and freezing instructions  

Nutrition

Serving: 6wings | Calories: 429kcal | Protein: 35g | Fat: 30g | Saturated Fat: 8g | Cholesterol: 148mg | Sodium: 605mg | Potassium: 299mg | Vitamin A: 285IU | Vitamin C: 1.7mg | Calcium: 25mg | Iron: 1.9mg